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Read The Brooklyn Roasting Company Story

Brooklyn Roasting Company

Brooklyn Roasting Company's philosophy is simple: High quality delicious coffee that's good for us and the farmers that grow it.  They buy superbly flavorful certified coffees because it's the best way to ensure that farmers (and by that they don’t just mean people who own farms) receive fair payment for the crops they grow and harvest. To guarantee truly exemplary cup quality, Brooklyn Roasting Co. rigorously tastes all of their coffees before deciding whether or not to buy them, and again before they ship whenever possible. By roasting the beans they purchase in small batches in their Loring Kestrel 1/2 bag roaster –the most advanced small-scale commercial roaster available — they are able to “dial in” the perfect roast and most ideal cup profile. Of course the fun continues when they taste the coffee again. They know that what they package for sale to Brooklyn Roasting Co. customers is delicious because they've built a quality control system that they know works. After all they try the coffee at every turn. What separates of Brooklyn Roasting from other coffee roasters is how seriously they approach “green thinking”: recycled materials and refurbished equipment, clean-powered distribution, and old-fashioned friendliness. They're not really coffee snobs, they're just very dedicated coffee lovers that only settle for the best. So come get "mugged in Brooklyn." Fortunately for those outside of the coolest city on earth you can still get great tasting coffee delivered to your door.

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